Chocolate Chip Cookies
Serving Size: 18 cookies
Ingredients
1 1/2 cups of all purpose flour
1 tsp of baking soda
1/2 tsp of salt
1/2 cup of butter
1/2 cup of brown sugar
6 tbsp of granulated sugar
1 large egg
1 tsp of vanilla extract
2 1/4 cups of chocolate chips
Directions
1. Preheat oven to 350 degrees
2. Sift flour, baking soda, and salt together
3. In another bowl, beat butter, brown sugar, and granulated sugar until smooth *recommend: electric hand or stand up mixer
4. Add egg and vanilla on low speed
5. Gradually add flour mixture and mix until incorporated; don't over mix
6. Fold in chocolate chips
7. Prepare a baking sheet with aluminum foil and olive oil cooking spray
8. Drop tablespoons of the dough on the baking sheet; each cookie should be 1 inch apart
9. Bake cookies for 8-10 mins (golden brown bottom, firm top when lightly touched)
10. Serve and enjoy!
1 1/2 cups of all purpose flour
1 tsp of baking soda
1/2 tsp of salt
1/2 cup of butter
1/2 cup of brown sugar
6 tbsp of granulated sugar
1 large egg
1 tsp of vanilla extract
2 1/4 cups of chocolate chips
Directions
1. Preheat oven to 350 degrees
2. Sift flour, baking soda, and salt together
3. In another bowl, beat butter, brown sugar, and granulated sugar until smooth *recommend: electric hand or stand up mixer
4. Add egg and vanilla on low speed
5. Gradually add flour mixture and mix until incorporated; don't over mix
6. Fold in chocolate chips
7. Prepare a baking sheet with aluminum foil and olive oil cooking spray
8. Drop tablespoons of the dough on the baking sheet; each cookie should be 1 inch apart
9. Bake cookies for 8-10 mins (golden brown bottom, firm top when lightly touched)
10. Serve and enjoy!
